Food Menu 2025

three jumbo soft pretzel sticks with dijon, stone ground, & honey mustard.

$14

ranch or bleu cheese, extra sauce +.50

$18

side 6 | bowl 10

$10

bacon, cheese, sour cream, & scallion. | add pulled pork +5

$15

spicy fire-roasted four pepper & hass avocado guacamole, for share

$18

tangy, red-hot, smoked poblano & jalapeño salsa, for share.

$12

one pound of u-12 oishii with cocktail sauce.

$24

fried popcorn shrimp, fries, cocktail & tartar

$18

$14

$16

$18

romaine, parmesan, herb croutons, & housemade caesar. | add blackened chicken +8 | crabcake +14

$14

shrimp, crabmeat, romaine lettuce, tomatoes, cucumbers & lemon vinaigrette.

$24

two tacos

$18

two tacos

$18

two tacos

$18

two tacos

$18

chef john’s maryland-style crabcake with housemade remoulade on a toasted bun with lettuce, tomato, and homemade pickled red onion.

$22

double 4 oz. smash patties, with swiss, cheddar, american, or pepper jack cheese.

$18

1/4 lb. dog on a soft roll.

$9

$12

$12